INTELLIGENT HOSE TECHNOLOGY

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Food & Beverage

Food & Beverage

Hot Tomato Paste

N2523

I.D.

1″-3″

W.P.

150 psi

Temp.

-40°F to 275°F

Application.

  • For the transfer of hot tomato paste
  • White chlorobutyl tube meets FDA requirements

PDF

Download Technical Data Sheet

NUTRALON SD GREY

N2708
nutralon-sd-grey

I.D.

1″ – 3″

W.P.

150 psi

Temp.

-22°F to 212°F

Application.

  • Food suction and discharge hose for transfer of milk products, animal fat, vegetable oil, fruit juices, and other food products
  • Suitable for alcohol 96% at 104°F (intermittent at 208°F – 30 minutes)
  • For tank truck or in-plant service
  • Complies with multiple international regulations including 3A (18.3 CLASSII), USDA, FDA, BFR and EC 1935/2004

PDF

Download Technical Data Sheet

VINTAGE

N2450
vintage2

I.D.

1″ – 3″

W.P.

150 psi

Temp.

-40°F to +230°F

Application.

  • Flexible suction and discharge hose for use in wineries, breweries and other food and beverage industries
  • Meets FDA, 3A (18-03 CLASS 111) and USDA requirements

PDF

Download Technical Data Sheet